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![]() The Classic David vs Goliath Struggle..... |
By
Les Kietke
Manitoba Co-operator
August 1, 2002
Carman - Seed contaminated with herbicide-resistant genes may he a bigger problem than it's being given credit for, according to one University of Manitoba researcher.
Work
being done by Lyle Friesen casts doubts on the entire seed industry.
Friesen
collected samples from pedigree seed lots that were to be
non-herbicide-resistant canolas. The
resulting plots show some samples had enough escapes to provide a crop of
herbicide-tolerant canola after they'd been sprayed out.
The
most common escape was to Roundup, but he found examples of all
herbicide-tolerant products and some plants exhibited tolerance to two types
of herbicide
Only one of the lots did not have
any contamination.
“Out
of 27 unique CSGA seed lots 14 failed the guidelines of 99.75 purity," said
Friesen. “That means 14 lots had
more then .25 per cent contamination with herbicide-tolerant seeds."
His
research is not intended to find flaws in the Canadian Seed Growers Association
inspection system, but rather to see how far afield the contamination has gone.
“This
is a problem for direct-seeders or zero-tillers who depend on Roundup to get
broad-spectrum, non-selective weed control in the spring," he said.
“Here we find canola volunteers
that would be popping through that system and causing problems.”
While the amounts sound minuscule as percentages, when multiplied by common seed rates the problem quickly becomes drastic.
“That
means one wrong seed in 400, if a farmer is seeding between
100 and 120 seeds per square yard. That
means you would have a Roundup-resistant plant every couple of square
yards," he said. “In a less
competitive crop where you can mix products like 2,4-D or MCPA, that becomes a real problem and the
volunteers set seed and become a real problem for next year.”
Friesen
feels the “genie may be out of the bottle” for canola but warns the industry
to be cautious with other herbicide-tolerant plants.
“In
terms of Roundup Ready wheat, this work indicates it is very unlikely that we
would be able to identity preserve either the commercial grain lots or even our
certified seed production system,” he said.
Wheat
does not outcross as easily as canola but Friesen says pollen is windborne and
can remain viable for as long as an hour. “So
with a 30-mile-an-hour
wind, where is that pollen going?”
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